Ingredients List: Thai Garlic, Chilli, Holy Basil Leaves, Fully Refined Soybean Oil, Shallot, Tamarind Paste, Galangal, Sugar, Salt, Kaffir Lime, Soy Sauce (Soybean, Wheat Flour), Sugar

Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.

Feature: None.

Origin: Thailand.

Package Type: Paper Box

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: Heat 3 tbsp. vegetable oil in a frying pan. Stir-fry Holy Basil paste until an aroma develops Add chicken breast, water, sugar and fish sauce Add onion, chilies, baby corns, green peppers and long bean Keep stirring until all is cooked through