Ingredients List: Rice Flour 97.7%, Salt, Antioxidant Mix [Antioxidant (E325), Humectant (E1520), Acidity Regulator (E262), Thickener Mix [Grain Alcohol, Chitosan (Crab, Shrimp), Humectant (E422), Antioxidant (E300)], Emulsifier Mix [Emulsifier (E471, E433), Soybean Oil]

Allergy Advice: Not suitable for Soybean, Crustaceans allergy sufferers.

Feature: None.

Origin: Korea.

Package Type: Plastic Bag

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: Use to cook tteokbokki dishes, fried rice cakes, cheese shakes, rice cake soup,€¦

NUTRITION INFORMATION
Serving Size: 100g This package contains 5 servings
Typical Value	Per	100g		Reference Intake
Energy	976KJ	/	233kcal	11.6%
Fat	0.1g			0.1%
of which
Saturates	0g			0.0%
Carbohydrate	52.9g			20.3%
of which
Sugar	0.3g			0.3%
Fibre	N/Ag			N/A
Protein	4.3g	8.6%
Salt	0.8g			13.3%

 

Product will defrost during delivery and the pieces may stick together.