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COTTAGE DELIGHT Caramelised Red Onion Chutney 310g

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COTTAGE DELIGHT Caramelised Red Onion Chutney 310g

Ingredients List: Red Onion (52%), Balsamic Vinegar (Wine Vinegar, Grape Must, Colour: Sulphite Ammonia (E150D) Caramel, Preservative: Sulphur Dioxide (E220)), Muscovado Sugar, Gelling Agent: Fruit Pectin (E440), Sunflower Oil, Salt, Dried Chilli, Garlic Powder, Black Pepper.

Allergy Advice: None.

Feature: None.

Origin: United Kingdom.

Package Type: Glass Jar

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: Our caramelised red onion chutney sits perfectly on hot steak baguettes, with feta cheese tarts or as an addition to gravy.

NUTRITION INFORMATION
Serving Size: 100g
This package contains 3.1 servings
Typical Value Per 100g Reference Intake
Energy 670KJ / 159kcal 8.0%
Fat 3.5g 5.0%
of which
Saturates 0.4g 2.0%
Carbohydrate  28.7g 11.0%
of which
Sugar 26.6g 29.6%
Fibre N/Ag N/A
Protein 1.2g 2.4%
Salt 1.4g 23.3%
$5.42
COTTAGE DELIGHT Caramelised Red Onion Chutney 310g
$5.42

Product Information

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Description

Ingredients List: Red Onion (52%), Balsamic Vinegar (Wine Vinegar, Grape Must, Colour: Sulphite Ammonia (E150D) Caramel, Preservative: Sulphur Dioxide (E220)), Muscovado Sugar, Gelling Agent: Fruit Pectin (E440), Sunflower Oil, Salt, Dried Chilli, Garlic Powder, Black Pepper.

Allergy Advice: None.

Feature: None.

Origin: United Kingdom.

Package Type: Glass Jar

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: Our caramelised red onion chutney sits perfectly on hot steak baguettes, with feta cheese tarts or as an addition to gravy.

NUTRITION INFORMATION
Serving Size: 100g
This package contains 3.1 servings
Typical Value Per 100g Reference Intake
Energy 670KJ / 159kcal 8.0%
Fat 3.5g 5.0%
of which
Saturates 0.4g 2.0%
Carbohydrate  28.7g 11.0%
of which
Sugar 26.6g 29.6%
Fibre N/Ag N/A
Protein 1.2g 2.4%
Salt 1.4g 23.3%
COTTAGE DELIGHT Caramelised Red Onion Chutney 310g | Longdan