Ingredients List: Rice Cake: Rice, Water, Salt, Thickener (E330), Alcohol (To Preserve Freshness) Sauce: Sugar, Water, Soy Sauce (14.5%) (Soybean, Salt, Water), Soybean Oil, Garlic, Onion, Alcohol, Yeast Extract, Stock Powder (Maltodextrin, Salt, Dextrose), Artificial Flavour, Modified Corn Starch, Hydrolysed Soy Protein, Black Pepper Powder (0.1%), Flavour Enhancers (E627, E631), Acidity Regulator (E330), Thickener (E415)

Allergy Advice: Not suitable for Soybean allergy sufferers.

Warning Statement: None

Feature: None.

Origin: Korea.

Package Type: Plastic Bag

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: Read on the package

NUTRITION INFORMATION
Serving Size: 100g This package contains 2.6 servings
Typical Value	Per	100g		Reference Intake
Energy	1025KJ	/	245kcal	12.2%
Fat	1.8g			2.6%
of which
Saturates	0.4g			2.0%
Carbohydrate	53.3g			20.5%
of which
Sugar	6.2g			6.9%
Fibre	g
Protein	4g	8.0%
Salt	1.1g			18.3%