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GS Gonghwachun Jjajang Ramen Bowl 160g

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GS Gonghwachun Jjajang Ramen Bowl 160g

Ingredients List: * Noodle : Enriched Wheat(Cereals Containing Gluten) Flour, Palm Oil, Modified Potato Starch, Salt, Emulsified Oil[Sunflower Seed Oil, Lecithin (E322) (Soya)], Alkaline Agent(Potassium Carbonate (E501); Mineral Salt (E501), Sodium Carbonate (E500); Sodium Phosphate (E339)), Onion Extract, Potato Starch, Guar Gum; Thickener E412, Canola Oil. * Sauce : Onion, Water, Black Bean Sauce[Wheat(Cereals Containing Gluten), Black Soybean(Soya), Salt], Potato, Canola Oil, Sugar, Modified Potato Starch, Soy (Soya) Protein, Flavour Enhancer; Msg E621, Jjajang Seasoning Powder {Stir Fried Jjajang Powder[Black Soybean(Soya), Wheat(Cereals Containing Gluten), Salt], Stir-Fried Onion Powder}, Corn Starch, Salt, Mixed Flavour Powder, Ginger Extract, Seasoning[Clam(Molluscs), Oyster(Molluscs), Salt Sodium Ribonucleotide], Sodium Carbonate (E500); Mineral Salt E500. * Flavoured Oil : Jjajang Flavour Oil(Canola Oil, Olive Oil, Dried Onion, Dried Garlic).

Allergy Advice: Not suitable for Gluten, Soybean, Molluscs, Sulphites allergy sufferers.

Feature: None.

Origin: Korea.

Package Type: Paper Cup

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: See on the package

NUTRITION INFORMATION
Serving Size: 100g
This package contains 1.6 servings
Typical Value Per 100g Reference Intake
Energy 1326KJ / 317kcal 15.8%
Fat 13.8g 19.7%
of which
Saturates 4.1g 20.5%
Carbohydrate  41.5g 16.0%
of which
Sugar 2.6g 2.9%
Fibre 2.1g 7.0%
Protein 6.7g 13.4%
Salt 0.87g 14.5%
$3.59
GS Gonghwachun Jjajang Ramen Bowl 160g
$3.59

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Description

Ingredients List: * Noodle : Enriched Wheat(Cereals Containing Gluten) Flour, Palm Oil, Modified Potato Starch, Salt, Emulsified Oil[Sunflower Seed Oil, Lecithin (E322) (Soya)], Alkaline Agent(Potassium Carbonate (E501); Mineral Salt (E501), Sodium Carbonate (E500); Sodium Phosphate (E339)), Onion Extract, Potato Starch, Guar Gum; Thickener E412, Canola Oil. * Sauce : Onion, Water, Black Bean Sauce[Wheat(Cereals Containing Gluten), Black Soybean(Soya), Salt], Potato, Canola Oil, Sugar, Modified Potato Starch, Soy (Soya) Protein, Flavour Enhancer; Msg E621, Jjajang Seasoning Powder {Stir Fried Jjajang Powder[Black Soybean(Soya), Wheat(Cereals Containing Gluten), Salt], Stir-Fried Onion Powder}, Corn Starch, Salt, Mixed Flavour Powder, Ginger Extract, Seasoning[Clam(Molluscs), Oyster(Molluscs), Salt Sodium Ribonucleotide], Sodium Carbonate (E500); Mineral Salt E500. * Flavoured Oil : Jjajang Flavour Oil(Canola Oil, Olive Oil, Dried Onion, Dried Garlic).

Allergy Advice: Not suitable for Gluten, Soybean, Molluscs, Sulphites allergy sufferers.

Feature: None.

Origin: Korea.

Package Type: Paper Cup

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: See on the package

NUTRITION INFORMATION
Serving Size: 100g
This package contains 1.6 servings
Typical Value Per 100g Reference Intake
Energy 1326KJ / 317kcal 15.8%
Fat 13.8g 19.7%
of which
Saturates 4.1g 20.5%
Carbohydrate  41.5g 16.0%
of which
Sugar 2.6g 2.9%
Fibre 2.1g 7.0%
Protein 6.7g 13.4%
Salt 0.87g 14.5%
GS Gonghwachun Jjajang Ramen Bowl 160g | Longdan