Ingredients List: Kelp 84.56%, Vegetable Oil 4.6%, Chili Pepper 5.1%, Salt 3.2%, Sugar 2%, Monosodium Glutamate (E621) 1.8%, Brewed Soy Sauce 0.6%, Sichuan Peppercorns 0.01%, Liquor 0.01%, Food Additives (Lactic Acid 0.01% (E270), Citric Acid (E330) 0.015%, Potassium Sorbate (E202) 0.05%, Sodium D-Isoascorbate (E316) 0.01%, Disodium 5'-Flavored Nucleotide (E635) 0.008%, Acesulfame K (E950) 0.015%).

Allergy Advice: Not suitable for Soybean allergy sufferers.

Feature: None.

Origin: China.

Package Type: Plastic Bag

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: Ready to eat