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LEE KUM KEE Mushrooms Vegetable Stir Fry Sauce 510g

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LEE KUM KEE Mushrooms Vegetable Stir Fry Sauce 510g

Ingredients list: Water, Sugar SOY sauce (Water SOYABEANS, Salt, Corn Starch), Salt, Modified Corn Starch, Yeast Extract, ( Yeast Extract, Salt, Water), Colour (Plain Caramel), Dried Shiitake 0.3%.

 Allergy Advice: For allergens, see ingredients in bold.

Feature: Suitable for Vegetarian

Origin: Product of China

Storage: Keep in cool, dry place away from direct sunlight

Storage Type: Ambient

$1.26

Original: $3.59

-65%
LEE KUM KEE Mushrooms Vegetable Stir Fry Sauce 510g—

$3.59

$1.26

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Ingredients list: Water, Sugar SOY sauce (Water SOYABEANS, Salt, Corn Starch), Salt, Modified Corn Starch, Yeast Extract, ( Yeast Extract, Salt, Water), Colour (Plain Caramel), Dried Shiitake 0.3%.

 Allergy Advice: For allergens, see ingredients in bold.

Feature: Suitable for Vegetarian

Origin: Product of China

Storage: Keep in cool, dry place away from direct sunlight

Storage Type: Ambient

LEE KUM KEE Mushrooms Vegetable Stir Fry Sauce 510g | Longdan