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LEE Thai Tom Yum Hot & Sour Mix 50g (Case 48)

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LEE Thai Tom Yum Hot & Sour Mix 50g (Case 48)

Ingredients List: Salt, Flavour Enhancer (E621), Lemongrass Powder, Acidity Regulator (E330), Dried Chilli Powder, Onion Powder, Galangal Powder, Sugar, Soy Sauce Powder (Salt, Maltodextrin, Defatted Soybean), Soybean Oil, Dried Shrimp Extract Powder (Crustacean), Garlic Powder, Kaffir Lime Leaves Powder, Lemon Powder.

Allergy Advice: Not suitable for Soybean, Crustaceans allergy sufferers.

Warning Statement: None

Feature: None.

Origin: Thailand.

Package Type: Plastic Pouch

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: Soup - Add 2 cups (400 ml) of water into the pot and heat. - Add shrimp or seafood and mushroom as required and 1 packet of Thai Tom Yum Hot & Sour Mix, boiling till done, serve while hot. Rice Noodles Soup - Add 2 cups (400 ml) of water into the pot and rice stick or rice noodle, boiling 2-3 minutes (Add shrimp or seafood and mushroom as required) - Add 1 packet of Thai Tom Yum Hot & Sour Mix, Stir well, serve while hot.

NUTRITION INFORMATION
Serving Size: 100g
This package contains 0.5 servings
Typical Value Per 100g Reference Intake
Energy 511KJ / 122kcal 6.1%
Fat 3.7g 5.3%
of which
Saturates 1.5g 7.5%
Carbohydrate  13g 5.0%
of which
Sugar 5.7g 6.3%
Fibre 1.7g 5.7%
Protein 9.4g 18.8%
Salt 38.6g 643.3%
$12.34

Original: $35.25

-65%
LEE Thai Tom Yum Hot & Sour Mix 50g (Case 48)

$35.25

$12.34

Product Information

Shipping & Returns

Description

Ingredients List: Salt, Flavour Enhancer (E621), Lemongrass Powder, Acidity Regulator (E330), Dried Chilli Powder, Onion Powder, Galangal Powder, Sugar, Soy Sauce Powder (Salt, Maltodextrin, Defatted Soybean), Soybean Oil, Dried Shrimp Extract Powder (Crustacean), Garlic Powder, Kaffir Lime Leaves Powder, Lemon Powder.

Allergy Advice: Not suitable for Soybean, Crustaceans allergy sufferers.

Warning Statement: None

Feature: None.

Origin: Thailand.

Package Type: Plastic Pouch

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: Soup - Add 2 cups (400 ml) of water into the pot and heat. - Add shrimp or seafood and mushroom as required and 1 packet of Thai Tom Yum Hot & Sour Mix, boiling till done, serve while hot. Rice Noodles Soup - Add 2 cups (400 ml) of water into the pot and rice stick or rice noodle, boiling 2-3 minutes (Add shrimp or seafood and mushroom as required) - Add 1 packet of Thai Tom Yum Hot & Sour Mix, Stir well, serve while hot.

NUTRITION INFORMATION
Serving Size: 100g
This package contains 0.5 servings
Typical Value Per 100g Reference Intake
Energy 511KJ / 122kcal 6.1%
Fat 3.7g 5.3%
of which
Saturates 1.5g 7.5%
Carbohydrate  13g 5.0%
of which
Sugar 5.7g 6.3%
Fibre 1.7g 5.7%
Protein 9.4g 18.8%
Salt 38.6g 643.3%
LEE Thai Tom Yum Hot & Sour Mix 50g (Case 48) | Longdan