Ingredients list: 100% Glutinous Rice

Allergy Advice: None.

Feature: None.

Origin: Product of Vietnam.

Storage: Keep in cool, dry place away from direct sunlight

Storage Type: Ambient

What Makes Northern Glutinous Rice Special? 

Glutinous rice, often referred to as sticky rice, is distinct from regular rice due to its naturally high starch composition, which creates a soft, cohesive and slightly chewy texture when steamed. Despite its name, it does not contain gluten. Northern-style glutinous rice is particularly valued for its balanced stickiness and subtle natural sweetness, making it ideal for shaping, moulding and pairing with both savoury and sweet ingredients. Longdan ensures consistent grain size and minimal breakage, supporting even steaming and a smooth, glossy finish once cooked. 

A Versatile Choice for Traditional and Modern Dishes 

Northern Glutinous Rice is widely used in Vietnamese cuisine for dishes such as xôi (sticky rice with savoury or sweet toppings), festive rice cakes and celebratory platters. It pairs beautifully with mung beans, shredded chicken, Chinese sausage or coconut-based toppings. Beyond traditional recipes, it can also be incorporated into desserts, dumplings or creative fusion dishes where a soft, chewy texture is desired. Its ability to hold shape makes it suitable for moulded presentations and layered rice preparations. 

How to Prepare for the Best Texture 

For optimal results, rinse the rice thoroughly under cold water, then soak for several hours or overnight to allow the grains to hydrate evenly. Drain well before steaming. Sticky rice is traditionally steamed rather than boiled, which helps preserve its structure and characteristic chewiness. Steam until the grains become tender, glossy and evenly cooked. Gently fluff and allow to rest briefly before serving. Proper soaking and steaming are essential to achieving authentic Northern-style texture. 

Why the 1kg Size Is Practical 

The 1kg pack is ideal for households that enjoy sticky rice occasionally or for those exploring traditional Vietnamese recipes at home. It provides enough quantity for multiple servings while remaining convenient to store. The packaging is designed to maintain freshness and protect grain quality. 

Longdan’s Commitment to Authentic Quality 

Longdan continues to expand its rice collection to reflect regional Vietnamese traditions while maintaining strict quality control standards. By offering Northern Glutinous Rice alongside jasmine, wholegrain and specialty varieties, the brand supports a diverse range of cooking styles and cultural dishes for customers across the UK. 

Where to Buy Longdan Northern Glutinous Rice 

Longdan Northern Glutinous Rice 1kg is available at Longdan Asian Supermarket stores nationwide and through Longdan’s official online shop, providing convenient access to authentic sticky rice and a complete range of complementary Asian cooking essentials.