Ingredients List: Shallot, Palm Oil, Garlic, Lemon Grass, Curry Powder, Chili, Sugar, M.S.G., Salt, Dried Shrimp, Soybean Paste, Oyster Sauce, Sodium Lactate, Sodium Erythorbate, Preservative.

Allergy Advice: Not suitable for Soybean, Molluscs, Crustaceans allergy sufferers.

Origin: Malaysia.

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: Instructions are printed on the package.