Ingredients List: Noodle (74.3%): Wheat Flour, Modified Tapioca Starch, Refined Palm Oil, Wheat Gluten, Refined Salt, Emulsifier [Soy Lecithin (E322)], Acidity Regulator [Potassium Carbonate (E501(I)), Sodium Carbonate (E500(I)), Sodium Phosphate Dibasic (E339(Ii)), Citric Acid (E330)], Thickener [Guar Gum (E412)], Green Tea Flavour Oil. Soup (23.7%): Water, White Sugar, Kimchi Powder, Artificial Chicken Flavour, Corn Syrup, Soybean Oil, Red Pepper Paste, Chilli Pepper Power, Soy Sauce, Onion, Artificial Chicken Flavour Powder, Flavour Enhancer [Monosodium L-Glutamate (E621)], Red Pepper Powder, Garlic, Modified Potato Starch, Paprika Extract, Decolourised Chilli Extract, Colour [Caramel Powder (E150C)], Black Pepper Powder, Acidity Regulator [El-Malic Acid (E296)] Flake (2.0%): Dried Kimchi Flakes. Contains: Wheat, Gluten, Soy.

Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.

Feature: None.

Origin: Korea.

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: Put noodles in 500ml boiling water and cook for 3 minutes. Remove from heat, add enclosed soup powder. Serve immediately.