Ingredients List: Anchovy (Stolephorus Spp) Extract (Fish) 77%, Salt, Sugar.

Allergy Advice: Not suitable for Fish allergy sufferers.

Feature: None.

Origin: Thailand.

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: Use fish sauce in soups , dipping sauces, curry dishes, fried dishes, marinades and salads.