Ingredients List: Soybeans* (45%), Water, Salt, Alcohol*, *Organically Produced.

Allergy Advice: Not suitable for Soybean allergy sufferers.

Feature: Suitable for Vegetarian

Origin: Product of Japan using soybeans from USA/Canada. Bottled in the U.K.

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: Tamari is a variety of rich, naturally fermented soy sauce and is traditionally made with little or no wheat. Yutaka's Organic Tamari Soy Sauce is made without any wheat at all and is completely gluten free. Naturally fermented for 8 months Gluten free Suitable for vegetarians Organic