EVERBEST Japanese Tofu Puff 500g (Frozen)
Ingredients List: Water, Isolated Soy Protein (16%), Palm Oil, Wheat Gluten, Thickener (E1420), Sugar, Light Soy Sauce (Soy, Wheat), Flavour Enhancer (Yeast Extract), Salt.
Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.
Warning Statement: None
Feature:
- Suitable for vegetarian
Origin: Malaysia.
Package Type: Plastic Pouch
Storage: Keep frozen at -18°C. Once thawed, do not refreeze.
Storage Type: Frozen.
Instructions for Use: Cook from frozen 1. Air fry at 200°C for 2-3 minutes. 2. Deep fry at 160°C for 0.5-1 minute. 3. Cook in boiled soup for 0.5 to 1 minute. Cooking time and temperature might vary with different cooking appliances.
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Product will defrost during delivery and the pieces may stick together.
Original: $7.66
-65%$7.66
$2.68Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Ingredients List: Water, Isolated Soy Protein (16%), Palm Oil, Wheat Gluten, Thickener (E1420), Sugar, Light Soy Sauce (Soy, Wheat), Flavour Enhancer (Yeast Extract), Salt.
Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.
Warning Statement: None
Feature:
- Suitable for vegetarian
Origin: Malaysia.
Package Type: Plastic Pouch
Storage: Keep frozen at -18°C. Once thawed, do not refreeze.
Storage Type: Frozen.
Instructions for Use: Cook from frozen 1. Air fry at 200°C for 2-3 minutes. 2. Deep fry at 160°C for 0.5-1 minute. 3. Cook in boiled soup for 0.5 to 1 minute. Cooking time and temperature might vary with different cooking appliances.
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Product will defrost during delivery and the pieces may stick together.
