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HAN DIAN Taiwanese Authentic Plant-Based Sticky Rice 300g (Frozen)

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HAN DIAN Taiwanese Authentic Plant-Based Sticky Rice 300g (Frozen)

Ingredients List: Sticky Rice (43.3%), Water,. Vegan Finely Minced Meat (Water, Textured Vegetable Protein (Soy Protein, Defatted Soy Flour, Pea Protein, Soy Oil, Soy Lecithin, Acidity Regulator (E170 (I))), Yeast Extract, Thickener (E461), Canola Oil, Maltodextrin, Soy Sauce (Water, Soy Bean, Wheat, Sucrose, Salt, Yeast Extract), Sugar, Potato Starch, Salt, Ginger, Beet Juice Extract, Cinnamon, Acidity Regulator (E330)) (12.7%), Taro, Crispy Shallot (Shallot, Canola Oil, Wheat Flour), Sesame Oil (Soy Oil, Sesame Oil), Soy Sauce (Water, Sucrose, Soybean, Wheat, Salt, Alcohol, Yeast Extract), Dry Mushroom, Salt, Sugar, Vegetarian Mushroom Sauce (Water, Sucrose, Non-Gmo Soybeans, Wheat, Salt, Starch, Vinegar, Yeast Extract, Mushroom Powder)), Seasoning (Cassia, Fennel, Coriander, Clove, Star Anise, Celery), White Pepper Powder, Flavour Enhancer (Maltodextrin, Salt, Sucrose, Yeast Extract, Hydrated Soy Protein, Mushroom Extract, Cabbage Extract).

Allergy Advice: Not suitable for Gluten, Soybean, Celery allergy sufferers.

Feature: None.

Origin: United Kingdom.

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: 

Microwave:
1. Defrost at room temperature for 3 hours.
2. Remove outer sleeve and pierce film.
3. DO NOT remove the film and put into microwave for 3 minutes.
4. Open the film and ready to eat.
Steamer:
1. Defrost at room temperature for 3 hours.
2. Remove the sleeve and film.
3. Put into steamer for 15-20 minutes.
4. Ready to eat.

 

Product will defrost during delivery and the pieces may stick together.

$9.49
HAN DIAN Taiwanese Authentic Plant-Based Sticky Rice 300g (Frozen)—
$9.49

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Description

Ingredients List: Sticky Rice (43.3%), Water,. Vegan Finely Minced Meat (Water, Textured Vegetable Protein (Soy Protein, Defatted Soy Flour, Pea Protein, Soy Oil, Soy Lecithin, Acidity Regulator (E170 (I))), Yeast Extract, Thickener (E461), Canola Oil, Maltodextrin, Soy Sauce (Water, Soy Bean, Wheat, Sucrose, Salt, Yeast Extract), Sugar, Potato Starch, Salt, Ginger, Beet Juice Extract, Cinnamon, Acidity Regulator (E330)) (12.7%), Taro, Crispy Shallot (Shallot, Canola Oil, Wheat Flour), Sesame Oil (Soy Oil, Sesame Oil), Soy Sauce (Water, Sucrose, Soybean, Wheat, Salt, Alcohol, Yeast Extract), Dry Mushroom, Salt, Sugar, Vegetarian Mushroom Sauce (Water, Sucrose, Non-Gmo Soybeans, Wheat, Salt, Starch, Vinegar, Yeast Extract, Mushroom Powder)), Seasoning (Cassia, Fennel, Coriander, Clove, Star Anise, Celery), White Pepper Powder, Flavour Enhancer (Maltodextrin, Salt, Sucrose, Yeast Extract, Hydrated Soy Protein, Mushroom Extract, Cabbage Extract).

Allergy Advice: Not suitable for Gluten, Soybean, Celery allergy sufferers.

Feature: None.

Origin: United Kingdom.

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: 

Microwave:
1. Defrost at room temperature for 3 hours.
2. Remove outer sleeve and pierce film.
3. DO NOT remove the film and put into microwave for 3 minutes.
4. Open the film and ready to eat.
Steamer:
1. Defrost at room temperature for 3 hours.
2. Remove the sleeve and film.
3. Put into steamer for 15-20 minutes.
4. Ready to eat.

 

Product will defrost during delivery and the pieces may stick together.

HAN DIAN Taiwanese Authentic Plant-Based Sticky Rice 300g (Frozen) | Longdan