KIM'S KITCHEN PREMIUM Sliced Cabbage Kimchi 2.2 Kg (Case 4)
Ingredients List: Salted Cabbage 72%, Radish 8.3%, Red Pepper Powder, Garlic, Onion, Fish Sauce [Shrimp (Crustacean), Anchovy (Fish)], Green Onion, Kelp Stock, Fresh Pear, Glucose, Ginger, Flavour Enhancers (E621, E627, E631), Acidity Regulator (E330), Sweeteners (E420, E955)*, Emulsifier (E415), Salt.
Allergy Advice: Not suitable for Fish, Crustaceans allergy sufferers.
Warning Statement: None
Feature: None.
Origin: China.
Package Type: Plastic Jar
Storage: Keep chilled at 4-8°C.
Storage Type: Chilled.
Instructions for Use: Enjoy straight from the jar or pair with rice, soups, or dishes of your choice
| NUTRITION INFORMATION | ||||
| Serving Size: 100g This package contains 22 servings | ||||
| Typical Value | Per | 100g | Reference Intake | |
| Energy | 148KJ | / | 35kcal | 1.8% |
| Fat | 0.6g | 0.9% | ||
| of which | ||||
| Saturates | 0.2g | 1.0% | ||
| Carbohydrate | 4.3g | 1.7% | ||
| of which | ||||
| Sugar | 3.4g | 3.8% | ||
| Fibre | 2.1g | 7.0% | ||
| Protein | 2.1g | 4.2% | ||
| Salt | 1.8g | 30.0% | ||
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Ingredients List: Salted Cabbage 72%, Radish 8.3%, Red Pepper Powder, Garlic, Onion, Fish Sauce [Shrimp (Crustacean), Anchovy (Fish)], Green Onion, Kelp Stock, Fresh Pear, Glucose, Ginger, Flavour Enhancers (E621, E627, E631), Acidity Regulator (E330), Sweeteners (E420, E955)*, Emulsifier (E415), Salt.
Allergy Advice: Not suitable for Fish, Crustaceans allergy sufferers.
Warning Statement: None
Feature: None.
Origin: China.
Package Type: Plastic Jar
Storage: Keep chilled at 4-8°C.
Storage Type: Chilled.
Instructions for Use: Enjoy straight from the jar or pair with rice, soups, or dishes of your choice
| NUTRITION INFORMATION | ||||
| Serving Size: 100g This package contains 22 servings | ||||
| Typical Value | Per | 100g | Reference Intake | |
| Energy | 148KJ | / | 35kcal | 1.8% |
| Fat | 0.6g | 0.9% | ||
| of which | ||||
| Saturates | 0.2g | 1.0% | ||
| Carbohydrate | 4.3g | 1.7% | ||
| of which | ||||
| Sugar | 3.4g | 3.8% | ||
| Fibre | 2.1g | 7.0% | ||
| Protein | 2.1g | 4.2% | ||
| Salt | 1.8g | 30.0% | ||
