Ingredients List: Vermicelli, Cabbage, Spicy Sauce, Water, Sugar, Lime Juice, Sauce & Seasoning (Mushroom Soysauce, Mushroom Extract, Wheat Flour, Sugar, E211(Sodium Benzoate), Iodized Salt, Mushroom Powder, Moltrodextrin, Nature Flavour, E635 (Disodium 5'-Ribonucleotides), E621 (Monosodium Glutamate), E150A (Caramels), Chili, Iodized Salt, Monosodium Glutamate : E621, Sesame Oil, Plant Based Meat (Water, Soy Protein, Shiitake, Rice Protein, Methycellulose, Moltodextrin, Yeast Extract, Potato Starch, Sugar, Salt, Natural Flavour (Canola And Sunflower Oil), Barley Malt Extract, Colour: E162, Dextrose), Black Mushroom, Carrot, Celery.

Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Celery allergy sufferers.

Feature: None.

Origin: THAILAND.

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: 1. Put the Product in the microwave 1300 watt, 2.00-3.00 minutes or Microwave 800 watt, 4.00-5.00 minutes or until cooked. 2. Stir and Serve.

 

Product will defrost during delivery and the pieces may stick together.