KITCHEN SEOUL Red Bean Bungeoppang 300g (Frozen)
Ingredients List: Taiyaki Dough 70% (Water, Wheat Flour, Margarine (Palm Oil, Palm Stearin, Water, Rapeseed Oil, Salt, Emulsifier: E471, Butter Flavouring (Butter Scented Base, Coconut Oil), Milk Flavouring (Oleic Acid, Ethyl Decanoate, 4-Methyl-5-Thiazole Ethanol, Capric Acid, 6-Decalactone, Flavour Solvent: E1518, Butyric Acid, Mystic Acid, 2,3-Pentanedione, Acetoin), Glucose Powder, Acidity Regulator: E330, Corn Oil, Vitamin A, Antioxidant: E306, Vitamin D3), Sugar, Red Bean Paste 30% (Red Bean, Sugar, Kidney Bean, Glucose Syrup, Salt).
Allergy Advice: None.
Warning Statement: None
Feature:
Origin: Korea.
Package Type: Plastic Bag
Storage:
Storage Type: Frozen.
Instructions for Use: Read on package
Original: $7.18
-65%$7.18
$2.51Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Ingredients List: Taiyaki Dough 70% (Water, Wheat Flour, Margarine (Palm Oil, Palm Stearin, Water, Rapeseed Oil, Salt, Emulsifier: E471, Butter Flavouring (Butter Scented Base, Coconut Oil), Milk Flavouring (Oleic Acid, Ethyl Decanoate, 4-Methyl-5-Thiazole Ethanol, Capric Acid, 6-Decalactone, Flavour Solvent: E1518, Butyric Acid, Mystic Acid, 2,3-Pentanedione, Acetoin), Glucose Powder, Acidity Regulator: E330, Corn Oil, Vitamin A, Antioxidant: E306, Vitamin D3), Sugar, Red Bean Paste 30% (Red Bean, Sugar, Kidney Bean, Glucose Syrup, Salt).
Allergy Advice: None.
Warning Statement: None
Feature:
Origin: Korea.
Package Type: Plastic Bag
Storage:
Storage Type: Frozen.
Instructions for Use: Read on package
