Liang Yi Vegetarian Fish Fillet 200G (Frozen)
Ingredients List: Albumen (15%), Textured Vegetable Protein (Defatted Soybean Flour, Wheat Gluten, Modified Tapioca Starch, Isolated Soybean Protein, Wheat Fiber) (14%), Palm Oil (12%), Sugar (10%), Flavour Enhancer (E621) (9%), Modified Tapioca Starch (6%), Fresh Ginger (5%), Salt (5%), Konjac (E425) (5%), Soybean Curd (5%), White Pepper (5%), Seaweed (5%), Flavour Enhancer (E627, E631)] (4%).
Allergy Advice: Not suitable for Gluten, Soybean, Egg allergy sufferers.
Warning Statement: None
Feature: None.
Origin: Singapore.
Package Type: Paper Box
Storage: Keep frozen at -18°C. Once thawed, do not refreeze.
Storage Type: Frozen.
Instructions for Use: Read on package
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Product will defrost during delivery and the pieces may stick together.
Original: $7.12
-65%$7.12
$2.49Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Ingredients List: Albumen (15%), Textured Vegetable Protein (Defatted Soybean Flour, Wheat Gluten, Modified Tapioca Starch, Isolated Soybean Protein, Wheat Fiber) (14%), Palm Oil (12%), Sugar (10%), Flavour Enhancer (E621) (9%), Modified Tapioca Starch (6%), Fresh Ginger (5%), Salt (5%), Konjac (E425) (5%), Soybean Curd (5%), White Pepper (5%), Seaweed (5%), Flavour Enhancer (E627, E631)] (4%).
Allergy Advice: Not suitable for Gluten, Soybean, Egg allergy sufferers.
Warning Statement: None
Feature: None.
Origin: Singapore.
Package Type: Paper Box
Storage: Keep frozen at -18°C. Once thawed, do not refreeze.
Storage Type: Frozen.
Instructions for Use: Read on package
Â
Product will defrost during delivery and the pieces may stick together.
