ORIENTAL KITCHEN Vietnamese Salami (Gio Thu) With Pork's Ear 380g (Frozen)
Ingredients List: Pork Ears, Pork Snouts, Pork, Water, Sugar, Potato Starch, Monosodium Glutamate, Salt, Garlic Powder, Pepper, Curing Salt (Salt, Sodium Nitrite 6.25%, Fd&C #40), Black Pepper, Shallot, Sodium Tripolyphosphate, Sodium Erythorbate, Spice, Fd&C Red #40
Allergy Advice: None.
Warning Statement: None
Feature: None.
Origin: France.
Package Type: Plastic Bag
Storage: Keep frozen at -18°C. Once thawed, do not refreeze.
Storage Type: Frozen.
Instructions for Use: Ready to eat
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Product will defrost during delivery and the pieces may stick together.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Ingredients List: Pork Ears, Pork Snouts, Pork, Water, Sugar, Potato Starch, Monosodium Glutamate, Salt, Garlic Powder, Pepper, Curing Salt (Salt, Sodium Nitrite 6.25%, Fd&C #40), Black Pepper, Shallot, Sodium Tripolyphosphate, Sodium Erythorbate, Spice, Fd&C Red #40
Allergy Advice: None.
Warning Statement: None
Feature: None.
Origin: France.
Package Type: Plastic Bag
Storage: Keep frozen at -18°C. Once thawed, do not refreeze.
Storage Type: Frozen.
Instructions for Use: Ready to eat
Â
Product will defrost during delivery and the pieces may stick together.
