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Tongshisan Frozen Tongguan Thousand Layer Cake 550g (Frozen)

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Tongshisan Frozen Tongguan Thousand Layer Cake 550g (Frozen)

Ingredients List: Flour, Water, Palm Oil, Food Additives (E500)

Allergy Advice: Not suitable for Gluten allergy sufferers.

Warning Statement: None

Feature: None.

Origin: China.

Package Type: Plastic Bag

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: Step 1: Raise the temperature of the pan to 240?, no thawing and bake for about 2 minutes for each front and back side. Step 2: Raise the temperature of the oven to 200?, put the baked biscuit into the oven, and bake for about 3 minutes until the color of the biscuit is browned and ready to eat.

 

Product will defrost during delivery and the pieces may stick together.

$1.66

Original: $4.74

-65%
Tongshisan Frozen Tongguan Thousand Layer Cake 550g (Frozen)—

$4.74

$1.66

Product Information

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Description

Ingredients List: Flour, Water, Palm Oil, Food Additives (E500)

Allergy Advice: Not suitable for Gluten allergy sufferers.

Warning Statement: None

Feature: None.

Origin: China.

Package Type: Plastic Bag

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: Step 1: Raise the temperature of the pan to 240?, no thawing and bake for about 2 minutes for each front and back side. Step 2: Raise the temperature of the oven to 200?, put the baked biscuit into the oven, and bake for about 3 minutes until the color of the biscuit is browned and ready to eat.

 

Product will defrost during delivery and the pieces may stick together.

Tongshisan Frozen Tongguan Thousand Layer Cake 550g (Frozen) | Longdan